1/2 cup chia seeds
1 cup berries of your choice
1/2 cup water
2 pieces of wholegrain toast
Add chia seeds, berries and water into a saucepan over medium heat and simmer while stirring constantly for 10 minutes. Once thickened to consistency, remove from heat and allow to cool.
TIP. Make the jam once, store it in a glass jar in your fridge for 2 weeks. Can also be used to sweeten smoothies.